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This is one of the finest Champagne imitations, or Cavas, I have tasted from Spain. Crisp notes of apple skins, brioche, baking spices and pears emerge from this fragrant, medium-bodied sparkler. It possesses tiny, uniformed bubbles, impressive purity and a heady finish. Consume it over the next 1-2 years.
Naveran Dama is an estate-bottled organic Cava to which proprietor Michel Gillieron Parellada wants to impart longevity and great body. The Naveran family legacy began in 1901. Today the Estate has 110 hectares (272 acres) of vines in the town of Torrelavit located in the Alt (high) Penedès subregion. Despite the fact that Cava is Spain's largest volume of wine exported to the U.S., Cavas are made utilizing the same methods used in Champagne and have remained Spain's best-kept secret for quality and value in wine. Caves Naveran is a premium Cava producer that uses estate-grown organic grapes. Naverán Dama is a Cava masterpiece, a combination of Chardonnay, which gives the wine body and volume, and Parellada, which imparts a zesty, bright character that cuts through the buttery roundness of the Chardonnay. Champagne lovers will enjoy this Mediterranean “farmer's fizz” with oysters, raw tuna and sushi. Its fresh acidity also compliments fruit desserts, especially peaches and sliced oranges.click here for more information.